Development of electrospun nanofiber films based on pullulan/polyvinyl alcohol incorporating bayberry pomace anthocyanin extract for aquatic products freshness monitoring

Autor: Jiang, Lijun, Wang, Chenyu, Zhao, Fan, Li, Shuangdie, Sun, Di, Ma, Qingbao, Yu, Zhongjie, Zhang, Bin, Liu, Yu, Jiang, Wei
Zdroj: In Food Bioscience April 2024 58
Databáze: ScienceDirect