High voltage electrical treatments can eco-efficiently promote the production of high added value peptides during chymotryptic hydrolysis of β-lactoglobulin
| Autor: | Agoua, Rock-Seth, Bazinet, Laurent, Thibodeau, Jacinthe, Vorobiev, Eugène, Grimi, Nabil, Mikhaylin, Sergey |
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| Zdroj: | In Food Bioscience June 2022 47 |
| Databáze: | ScienceDirect |
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