The Effect of Gamma Irradiation on the Nutrional Properties of Sunflower Whole Grain Cookies
| Autor: | Taipina, Magda S., Garbelotti, Maria L., Lamardo, Leda C.A., Santos, Josefina S., Rodas, Maria A.B. |
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| Zdroj: | In Procedia Food Science 2011 1:1992-1996 |
| Databáze: | ScienceDirect |
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