Ultra-processed Foods and Cardiovascular Diseases: Potential Mechanisms of Action
| Autor: | Juul, Filippa, Vaidean, Georgeta, Parekh, Niyati * |
|---|---|
| Zdroj: | In Advances in Nutrition September 2021 12(5):1673-1680 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
| Autor: | Juul, Filippa, Vaidean, Georgeta, Parekh, Niyati * |
|---|---|
| Zdroj: | In Advances in Nutrition September 2021 12(5):1673-1680 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|