Buckwheat extracts rich in flavonoid aglycones and flavonoid glycosides significantly reduced blood glucose in diabetes mice
Autor: | Shen, Lu, Li, Can, Wang, Wanxia, Wang, Xiaoru, Tang, Dongqi, Xiao, Fang, Xia, Tao |
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Zdroj: | In Journal of Functional Foods February 2024 113 |
Databáze: | ScienceDirect |
Externí odkaz: |