Inhibitory effect of anthocyanin-rich black soybean testa (Glycine max (L.) Merr.) on the inflammation-induced adipogenesis in a DIO mouse model

Autor: Kim, So Young, Wi, Hae-Ri, Choi, Seojin, Ha, Tae Joung, Lee, Byong Won, Lee, Myoungsook *
Zdroj: In Journal of Functional Foods April 2015 14:623-633
Databáze: ScienceDirect