EFFECT OF SUPPLEMENTATION WITH TYPICAL MEXICAN FOODS (OPTUNA FICUS INDICA, THEOBROMA CACAO AND EDIBLE CRICKETS) IN HIGH-FAT/HIGH-SUGAR DIET-FED MICE
| Autor: | Campos, R. Rosas, Ríos, A. Meza, Sanabria, S. Rodríguez, Bibiano, R. de la Rosa, Rodríguez, A. Sandoval, Borunda, J. Armendáriz |
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| Zdroj: | In Annals of Hepatology January 2022 27 Supplement 2 |
| Databáze: | ScienceDirect |
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