Comment on "Food Processing and Risk of Crohn’s Disease and Ulcerative Colitis: A European Prospective Cohort Study"

Autor: Ando, Yuya, Yodoshi, Toshifumi, Yoshioka, Takashi
Zdroj: In Clinical Gastroenterology and Hepatology August 2023 21(9):2438-2439
Databáze: ScienceDirect