Comment on "Food Processing and Risk of Crohn’s Disease and Ulcerative Colitis: A European Prospective Cohort Study"
Autor: | Ando, Yuya, Yodoshi, Toshifumi, Yoshioka, Takashi |
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Zdroj: | In Clinical Gastroenterology and Hepatology August 2023 21(9):2438-2439 |
Databáze: | ScienceDirect |
Externí odkaz: |