Exogenous application of rosmarinic acid improves saccharification without affecting growth and lignification of maize

Autor: Bevilaqua, Jennifer Munik, Finger-Teixeira, Aline, Marchiosi, Rogério, Oliveira, Dyoni Matias de, Joia, Breno Miguel, Ferro, Ana Paula, Parizotto, Ângela Valderrama, dos Santos, Wanderley Dantas, Ferrarese-Filho, Osvaldo *
Zdroj: In Plant Physiology and Biochemistry September 2019 142:275-282
Databáze: ScienceDirect