Pasta fortified with C-glycosides-rich carob (Ceratonia siliqua L.) seed germ flour: Inhibitory activity against carbohydrate digesting enzymes
| Autor: | Siano, Francesco, Mamone, Gianfranco, Vasca, Ermanno, Puppo, Maria Cecilia, Picariello, Gianluca |
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| Zdroj: | In Food Research International August 2023 170 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect