Exploring the role of green and Industry 4.0 technologies in achieving sustainable development goals in food sectors

Autor: Hassoun, Abdo, Prieto, Miguel A., Carpena, María, Bouzembrak, Yamine, Marvin, Hans J.P., Pallarés, Noelia, Barba, Francisco J., Punia Bangar, Sneh, Chaudhary, Vandana, Ibrahim, Salam, Bono, Gioacchino
Zdroj: In Food Research International December 2022 162 Part B
Databáze: ScienceDirect