Modelling microbial growth in modified-atmosphere-packed hake (Merluccius merluccius) fillets stored at different temperatures
| Autor: | Antunes-Rohling, Adriana a, Artaiz, Ángela a, Calero, Silvia c, Halaihel, Nabil b, c, Guillén, Silvia a, Raso, Javier a, Álvarez, Ignacio a, Cebrián, Guillermo a, ⁎ |
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| Zdroj: | In Food Research International August 2019 122:506-516 |
| Databáze: | ScienceDirect |
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