Optimal difference test sequence and power for discriminating soups of varying sodium content: DTFM version of dual-reference duo–trio with unspecified tetrad tests
| Autor: | Kim, In-Ah, Kim, Hye-Lim, Cho, Ha-Yeon, Lee, Hye-Seong |
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| Zdroj: | In Food Research International October 2015 76 Part 3:458-465 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect