In silico assessment: Suggested homology of chickpea (Cicer arietinum L.) legumin and prediction of ACE-inhibitory peptides from chickpea proteins using BLAST and BIOPEP analyses
Autor: | Chang, Yu-Wei, Alli, Inteaz |
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Zdroj: | In Food Research International November 2012 49(1):477-486 |
Databáze: | ScienceDirect |
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