Cardboard proportions and total solids contents as driving factors in dry co-fermentation of food waste
| Autor: | Capson-Tojo, Gabriel, Trably, Eric, Rouez, Maxime, Crest, Marion, Bernet, Nicolas, Steyer, Jean-Philippe, Delgenès, Jean-Philippe, Escudié, Renaud |
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| Zdroj: | In Bioresource Technology January 2018 248 Part A:229-237 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect