Effect of feed supplementation based on extruded linseed meal and fish oil on composition and sensory properties of raw milk and ultra-high temperature treated milk
Autor: | Tóth, Tamás, Mwau, Paul J., Bázár, George, Andrássy-Baka, Gabriella, Hingyi, Hajnalka, Csavajda, Éva, Varga, László |
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Zdroj: | In International Dairy Journal December 2019 99 |
Databáze: | ScienceDirect |
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