Metagenomic bacterial diversity and metabolomics profiling of Buttafuoco wine production

Autor: Zambianchi, Sara a, Patrone, Vania b, Becchi, Pier Paolo b, Callegari, Maria Luisa b, Stagnati, Lorenzo a, Lucini, Luigi b, Morelli, Lorenzo b, Busconi, Matteo a, ∗
Zdroj: In Food Control June 2023 148
Databáze: ScienceDirect