Valorization of exhausted olive pomace for the production of omega-3 fatty acids by Crypthecodinium cohnii
Autor: | Paz, Alicia, Karnaouri, Anthi, Templis, Chrysovalantis C., Papayannakos, Nikolaos, Topakas, Evangelos |
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Zdroj: | In Waste Management December 2020 118:435-444 |
Databáze: | ScienceDirect |
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