Green technologies for bio-refinery in marine crustacean shell valorisation from chitin perspective

Autor: Dong, Wenrui a, b, Tang, Jiafei a, b, Cropotova, Janna c, Sun, Da-Wen b, ⁎, Tiwari, Brijesh K. a
Zdroj: In Trends in Food Science & Technology August 2024 150
Databáze: ScienceDirect