Association between polyunsaturated fatty acids and inflammatory markers in patients in secondary prevention of cardiovascular disease
| Autor: | Bersch-Ferreira, Ângela Cristine, Sampaio, Geni Rodrigues, Gehringer, Marcella Omena, Ross-Fernandes, Maria Beatriz, Kovacs, Cristiane, Alves, Renata, Pereira, Jaqueline Lopes, Magnoni, Carlos Daniel, Weber, Bernardete, Rogero, Marcelo Macedo |
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| Zdroj: | In Nutrition May 2017 37:30-36 |
| Databáze: | ScienceDirect |
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