Association between interaction and ratio of ω-3 and ω-6 polyunsaturated fatty acid and the metabolic syndrome in adults

Autor:	Mirmiran, Parvin, Hosseinpour-Niazi, Somayeh, Naderi, Zahra, Bahadoran, Zahra, Sadeghi, Mahbobeh, Azizi, Fereidoun
Zdroj:	In Nutrition September 2012 28(9):856-863
Databáze:	ScienceDirect
Externí odkaz:	Zobrazit plný text záznamu Full Text from ScienceDirect