Phenolic compounds, melissopalynological, physicochemical analysis and antioxidant activity of jandaíra (Melipona subnitida) honey
| Autor: | Silva, Tania Maria Sarmento, dos Santos, Francyana Pereira, Evangelista-Rodrigues, Adriana, da Silva, Eva Mônica Sarmento, da Silva, Gerlania Sarmento, de Novais, Jaílson Santos, dos Santos, Francisco de Assis Ribeiro, Camara, Celso Amorim |
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| Zdroj: | In Journal of Food Composition and Analysis February 2013 29(1):10-18 |
| Databáze: | ScienceDirect |
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