The influence of diet, sex, IGF2 and RYR1 genotypes and anatomical location on pork loin composition
Autor: | Burgos, Carmen, Moreno, Carlos, Carrodeguas, José Alberto, Barcelona, José Antonio, Tarrafeta, Luis, López-Buesa, Pascual |
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Zdroj: | In Journal of Food Composition and Analysis 2010 23(4):307-313 |
Databáze: | ScienceDirect |
Externí odkaz: |