Endemic Dietary Herb Extracts Reduce Acrylamide and Enhance Sensory Characteristics of Potato Chips
| Autor: | Assefa, Daniel, Dessalegn, Engida, Abegaz, Kebede |
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| Zdroj: | In Journal of Food Protection December 2024 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Assefa, Daniel, Dessalegn, Engida, Abegaz, Kebede |
|---|---|
| Zdroj: | In Journal of Food Protection December 2024 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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