Corrigendum to “Melatonin: A novel and beneficial substance in sweet potatoes through selenium application” [Food Chemistry 463 (2025), 141509/FOCH_141509]
| Autor: | Cheng, Xianghan, Yang, Xuan, Zhang, Quan, Kou, Taiji, Hou, WenBang, Li, Youjun |
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| Zdroj: | In Food Chemistry 15 January 2025 463 Part 1 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect