Non-invasive anticipation of infusion taste in fine-manipulated green teas through hyperspectral appearance analysis guided by ECG content
Autor: | Tian, Jingjing, Wu, Yujing, Xu, Shuofei, Ma, Jinyan, Zhang, Zhuyi, Zhu, Jinqiao, Shen, Tingting, Xin, Zhihong, Fang, Wanping, Pan, Leiqing, Zhu, Xujun |
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Zdroj: | In Food Chemistry 15 November 2024 458 |
Databáze: | ScienceDirect |
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