Characterization of alkaloids and phenolics in Nitraria roborowskii Kom. fruit by UHPLC-triple-TOF-MS/MS and its sucrase and maltase inhibitory effects
| Autor: | Wu, Di, Jiang, Sirong, Wang, Gongyu, Wang, Luya, Wu, Li, Li, Jiaxin, Jia, Wenjiang, Liu, Liying, Xu, Jiyu, Zhang, Dejun, Zhao, Xiaohui, Yue, Huilan |
|---|---|
| Zdroj: | In Food Chemistry 30 July 2024 447 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect