Optimization and in-house validation of the analytical procedure for official control of bentonites as aflatoxin inactivators

Autor: D'Ascanio, Vito, Greco, Donato, Abbasciano, Mariagrazia, Avantaggiato, Giuseppina
Zdroj: In Food Chemistry 30 January 2024 432
Databáze: ScienceDirect