Chemometric classification of chestnut honeys from different regions in Turkey based on their phenolic compositions and biological activities
Autor: | Taş-Küçükaydın, Meltem, Tel-Çayan, Gülsen, Çayan, Fatih, Küçükaydın, Selçuk, Hazar Çiftçi, Begüm, Ceylan, Özgür, Emin Duru, Mehmet |
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Zdroj: | In Food Chemistry 30 July 2023 415 |
Databáze: | ScienceDirect |
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