Optimized extraction of astaxanthin from shrimp shells treated by biological enzyme and its separation and purification using macroporous resin
Autor: | Wang, Litao, Hu, Jinxia, Lv, Wenjing, Lu, Weihang, Pei, Dong, Lv, Yuanmeng, Wang, Wenjing, Zhang, Minna, Ding, Ruifang, Lv, Mei |
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Zdroj: | In Food Chemistry 30 November 2021 363 |
Databáze: | ScienceDirect |
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