Lipid profiling and dietary assessment of infant formulas reveal high intakes of major cholesterol oxidative product (7-ketocholesterol)
Autor: | Kilvington, Alice, Barnaba, Carlo, Rajasekaran, Surender, Laurens Leimanis, Mara L., Medina-Meza, Ilce G. |
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Zdroj: | In Food Chemistry 30 August 2021 354 |
Databáze: | ScienceDirect |
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