Traceability of Italian garlic (Allium sativum L.) by means of HRMAS-NMR spectroscopy and multivariate data analysis
Autor: | Ritota, Mena, Casciani, Lorena, Han, Bei-Zhong, Cozzolino, Sara, Leita, Liviana, Sequi, Paolo, Valentini, Massimiliano |
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Zdroj: | In Food Chemistry 15 November 2012 135(2):684-693 |
Databáze: | ScienceDirect |
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