Effect of cutting date and position on rooting ability and fatty acid composition of Carignan ( Vitis vinifera L.) shoot
| Autor: | Kraiem, Z., Aidi Wannes, W., Zairi, A., Ezzili, B. |
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| Zdroj: | In Scientia Horticulturae 2010 125(2):146-150 |
| Databáze: | ScienceDirect |
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