A critical review of the data related to the safety of quercetin and lack of evidence of in vivo toxicity, including lack of genotoxic/carcinogenic properties

Autor: Harwood, M., Danielewska-Nikiel, B., Borzelleca, J.F., Flamm, G.W., Williams, G.M., Lines, T.C.
Zdroj: In Food and Chemical Toxicology 2007 45(11):2179-2205
Databáze: ScienceDirect