Liver carcinogenesis and formation of 8-hydroxy-deoxyguanosine in C3H/HeN mice by oxidized dietary oils containing carcinogenic dicarbonyl compounds
| Autor: | Ichinose, T., Nobuyuki, S., Takano, H., Abe, M., Sadakane, K., Yanagisawa, R., Ochi, H., Fujioka, K., Lee, K.-G., Shibamoto, T. * |
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| Zdroj: | In Food and Chemical Toxicology 2004 42(11):1795-1803 |
| Databáze: | ScienceDirect |
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