Societal aspects of genetically modified foods
| Autor: | Frewer, L., Lassen, J., Kettlitz, B., Scholderer, J., Beekman, V., Berdal, K.G. |
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| Zdroj: | In Food and Chemical Toxicology 2004 42(7):1181-1193 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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| Autor: | Frewer, L., Lassen, J., Kettlitz, B., Scholderer, J., Beekman, V., Berdal, K.G. |
|---|---|
| Zdroj: | In Food and Chemical Toxicology 2004 42(7):1181-1193 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
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Full Text from ScienceDirect