Isolation, structural characterization and biological activities of polysaccharides from Chondrus crispus
| Autor: | Premarathna, Amal D., Sooäär, Anti, Ahmed, Tamer A.E., Rjabovs, Vitalijs, Hincke, Maxwell T., Tuvikene, Rando |
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| Zdroj: | In Food Hydrocolloids September 2024 154 |
| Databáze: | ScienceDirect |
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