Effect of hydrocolloids and salts on retrogradation of native and modified maize starch
Autor: | Fu, Zhen, BeMiller, James N. |
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Zdroj: | In Food Hydrocolloids August 2017 69:36-48 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Fu, Zhen, BeMiller, James N. |
---|---|
Zdroj: | In Food Hydrocolloids August 2017 69:36-48 |
Databáze: | ScienceDirect |
Externí odkaz: |