Influence of expression of UCP3, PLIN1 and PPARG2 on the oxidation of substrates after hypocaloric dietary intervention

Autor: Cortes de Oliveira, Cristiana, Nicoletti, Carolina Ferreira, Pinhel, Marcela Augusta de Souza, de Oliveira, Bruno Affonso Parenti, Quinhoneiro, Driele Cristina Gomes, Noronha, Natália Yumi, Fassini, Priscila Giacomo, Marchini, Júlio Sérgio, da Silva Júnior, Wilson Araújo, Salgado Júnior, Wilson, Nonino, Carla Barbosa
Zdroj: In Clinical Nutrition August 2018 37(4):1383-1388
Databáze: ScienceDirect
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