Extrusion of high-moisture meat analogues from hempseed protein concentrate and oat fibre residue
Autor: | Zahari, Izalin, Purhagen, Jeanette K., Rayner, Marilyn, Ahlström, Cecilia, Helstad, Amanda, Landers, Michael, Müller, Jens, Eriksson, Jacob, Östbring, Karolina |
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Zdroj: | In Journal of Food Engineering October 2023 354 |
Databáze: | ScienceDirect |
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