Energy efficient drying strategies to retain nutritional components in broccoli (Brassica oleracea var. italica)
| Autor: | Jin, X., van der Sman, R.G.M., van Straten, G., Boom, R.M., van Boxtel, A.J.B. |
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| Zdroj: | In Journal of Food Engineering February 2014 123:172-178 |
| Databáze: | ScienceDirect |
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