Physical and mechanical properties of gelatin–clay nanocomposite
Autor: | Farahnaky, Asgar, Dadfar, Seyed Mohammad Mahdi, Shahbazi, Mahdiyar |
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Zdroj: | In Journal of Food Engineering February 2014 122:78-83 |
Databáze: | ScienceDirect |
Externí odkaz: |
Autor: | Farahnaky, Asgar, Dadfar, Seyed Mohammad Mahdi, Shahbazi, Mahdiyar |
---|---|
Zdroj: | In Journal of Food Engineering February 2014 122:78-83 |
Databáze: | ScienceDirect |
Externí odkaz: |