Assessing the suitability of polylactic acid flexible films for high pressure pasteurization and sterilization of packaged foodstuff
| Autor: | Sansone, L., Aldi, A., Musto, P., Di Maio, E., Amendola, E., Mensitieri, G. |
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| Zdroj: | In Journal of Food Engineering July 2012 111(1):34-45 |
| Databáze: | ScienceDirect |
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