Pleasantness, familiarity, and identification of spice odors are interrelated and enhanced by consumption of herbs and food neophilia
| Autor: | Knaapila, Antti, Laaksonen, Oskar, Virtanen, Markus, Yang, Baoru, Lagström, Hanna, Sandell, Mari |
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| Zdroj: | In Appetite 1 February 2017 109:190-200 |
| Databáze: | ScienceDirect |
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Full Text from ScienceDirect