Cooperation mechanism of flavonoid transformation by Bifidobacterium animalis subsp. lactis and Lacticaseibacillus paracasei
| Autor: | Wang, Chenxi, Wang, Yixuan, Teng, Yingdi, Kong, Junkai, Dong, Fujin, Du, Jie, Zhang, Yan |
|---|---|
| Zdroj: | In International Journal of Food Microbiology 2 February 2025 429 |
| Databáze: | ScienceDirect |
| Externí odkaz: |
|
Full Text from ScienceDirect