Novel antimicrobial agents as alternative to chlorine with potential applications in the fruit and vegetable processing industry
Autor: | Pablos, Cristina, Romero, Aitor, de Diego, Ana, Vargas, Carolina, Bascón, Isabel, Pérez-Rodríguez, Fernando, Marugán, Javier |
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Zdroj: | In International Journal of Food Microbiology 20 November 2018 285:92-97 |
Databáze: | ScienceDirect |
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