Application of Single Strand Conformation Polymorphism — PCR method for distinguishing cheese bacterial communities that inhibit Listeria monocytogenes
| Autor: | Saubusse, M., Millet, L., Delbès, C., Callon, C., Montel, M.C. |
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| Zdroj: | In International Journal of Food Microbiology 2007 116(1):126-135 |
| Databáze: | ScienceDirect |
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