Immobilization of biosynthesized gallium nanoparticles in Polyvinylpyrrolidone/Sodium alginate films: Potent bactericidal protection against food spoilage bacteria
| Autor: | El-Sawaf, Ayman K., Abdelgawad, Abdelrahman M., Nassar, Amal A., Elsherbiny, Dalia A. |
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| Zdroj: | In International Journal of Biological Macromolecules August 2024 274 Part 2 |
| Databáze: | ScienceDirect |
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