Interactions between rice starch and flavor components and their impact on flavor
Autor: | Hu, XinYue, Huang, Yongchun, Tang, Xiangyi, Zhang, Kunming, Yang, Feng |
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Zdroj: | In International Journal of Biological Macromolecules August 2024 275 Part 1 |
Databáze: | ScienceDirect |
Externí odkaz: |