Physicochemical, structural and adhesion properties of walnut protein isolate-xanthan gum composite adhesives using walnut protein modified by ethanol
| Autor: | Lei, Yuqing a, b, Gao, Sihai c, Xiang, Xiaole d, Li, Xiuting e, Yu, Xiongwei f, Li, Shugang a, b, ⁎ |
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| Zdroj: | In International Journal of Biological Macromolecules 1 December 2021 192:644-653 |
| Databáze: | ScienceDirect |
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